The training for training continues….
The opportunity to go “running through cow fields (and other cow things) in all weathers and conditions just for the fun of it” was not to be missed, so just before 2pm I set off to follow the sawdust trail laid by Mark Taylor and Tommy Markham. The weather was good: sunshine, warm – a pleasant change compared to the weather we had been enduring of late.
Today’s pub was an old favourite of the
Cheshire Tally-Ho!, The Cross Keys at Uppermill, on the western edge of the Saddleworth Moors. I ran most of the route with Ian J – he was suffering from the back-end of a very bad cold so I thought there might be a chance I could keep up with him.
Ian running up Pots & Pans
Running (Ho-ho!) south to climb up the local tourist honey-pot hill, Pots & Pans, was relatively easy – the ground was reasonably dry and the gradient not too steep. The views were good:
Every ascent has a descent and our descent took us down to Dovestones Reservoir. The track was a little tricky and even with fell-running shoes I kept slipping and sliding until we got down to the bottom.
On Alderman’s Hill, above Dovestone’s Reservoir
Dovestone’s from the dam
Continuing south, following the eastern edge of the reservoir and on good tracks, we headed to the half-way point of the trail – a footbridge across the stream that runs through Chew Valley.
It was here that some of the faster hounds caught us up:
As is often the case when following trail in company, chatting too much leads to losing the trail – even when the trails is laid as well as this one. After a good 2-3 minutes of yakking….we were lost. Well not quite lost, but we were certainly off the trail. Fortunately we had half an idea of where the route should go and we followed our instincts – which proved to be correct.
Although the photo above shows a well-surfaced track, it wasn’t long before we we running over more typical Tally-Ho ground:
It wasn’t all as bad, and by the time Rob caught us up we were back on half-decent tracks again:
You’ll notice that all the other runners were catching us up. In our defence, Ian and I weren’t 100%…..mind you, even if I was 100% I don’t think I’d have done much better!
Not far from the end now
Tally-Ho! trails always feature a dinner after the run. Prior to dinner we get cleaned up and changed. Use of the club’s tin bath is the preferred method of getting clean – it certainly encourages runners to get round the route as quickly as possible – those who finish late suffer rather gritty bath water:
It was a good run – a bit heavy on tarmac, but to be honest that suited me today. I’m completely out of condition and an easy run was just what I needed.
A good dinner of meat & potato pie with mushy peas and red cabbage, followed by fruit pie and custard refuelled the runners very satisfactorily. Rehydration was made possible by consuming vast amounts of well-kept John-Willie Lees….not for me though, I was driving.
Hungry runners waiting to be fed
8.5 miles with around 1800’ of ascent. Good.
Thanks go to Tommy Markham and Mark Taylor for a very well-laid trail.